Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FDFWGG2015A Mapping and Delivery Guide
Support mechanical harvesting operations
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FDFWGG2015A - Support mechanical harvesting operations |
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Description | This specialist unit has been developed for the wine grape growing stream of wine sector. It covers the skills and knowledge required to collect grapes from a mechanical harvester and deliver them to the receival point. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit includes the ability to attach, set up and detach equipment as required, and the support of activities from harvesting to preparation for receival. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | AHCMOM202A Operate tractorsFDFWGG2018A Operate vineyard equipment | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare for harvest support activities |
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Element: Collect grapes from harvester |
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Element: Transfer grapes to receival point |
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Element: Complete harvest support activities |
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Element: Record information |
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